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How you make Swiss Brunsli Biscuits

Happy second Advent, today we show you how to make Swiss Brunsli. These Biscuits are also very famous and are another traditional Swiss Christmas biscuit. There are very easy to make and has a rich chocolate taste. Try it out and enjoy it.


Swiss Brunsli Biscuit recipe

Ingredient:

400g sugar

2g salt

500g grounded almonds

4-5 egg white

4 tablespoon flour

2 tablespoon cocoa

200g black chocolate


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© 2018 by Elsie and Christof

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